By Lisa Hayden-Miller
“No subject how tough the waters, your style buds won't ever endure, because of Lisa Hayden-Miller’s delectable recipes, cleverly rated for numerous sea states. Written by means of a sailor and chef who’s as a lot a gourmet of phrases as she is of excellent nutrition, this keeper of a cookbook is bound to finish up dog-eared and food-splattered from overuse. Delightful!”
–Suzanne Giesemann, writer It’s Your Boat Too & residing A Dream
“I came across 3 nice new rules within the first ten pages of Galley Guru. I see plenty of different principles i would like to attempt out on our upcoming voyage.”
–Lin Pardey, writer, Care & Feeding of the crusing Crew
“The Galley Guru is a scrumptious mix of meals simply ready and loved on board. i began with Artichoke Patê, by means of Irish Soda Bread and genuine New England Clam Chowder. Then went to poultry Marco Polo and entire with Bananas au Rum. scrumptious. Lisa makes the recipes much more relaxing by means of her pleasant and informative reviews approximately every one recipe.”
–Carlean Johnson, writer of the best-selling Six components or much less Cookbook series.
Read or Download Galley Guru: Effortless Gourmet Cooking Afloat PDF
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Extra resources for Galley Guru: Effortless Gourmet Cooking Afloat
Galley Guru: Effortless Gourmet Cooking Afloat by Lisa Hayden-Miller